Our news
We close our 71st harvest with a very satisfactory balance
On October 22, we completed the 2024 harvest with a highly satisfactory balance, reaching a production of 179.5 million kilos of grapes, 28% more than the year before.
Bodegas Yuntero Presents its New Image: A Journey between Tradition and Innovation
Bodegas Yuntero is pleased to announce the launch of its new visual identity, a change that reflects its rich wine heritage and deep respect for its La Mancha roots. This
Bodegas Yuntero acquires the production unit of MOSTOS ESPAÑOLES, S.A. from Tomelloso
Bodegas Yuntero, one of the main entities in the wine sector, announces the acquisition of the production unit of Mostos Españoles, S.A., located in Tomelloso. This strategic operation has as
Bodegas Yuntero, present at the 62nd edition of Fercam
One of the new features that Bodegas Yuntero has this year is the restyling of its main brand, Yuntero, in its varieties of young wines, Macabeo/Sauvignon Blanc, Rosé and
Our wines get THREE GOLD medals at the Baco Awards
The wines Yuntero Macabeo and Sauvignon Blanc, Epílogo Sauvignon Blanc and Mundo de Yuntero Verdejo have been awarded gold medals at the Baco awards, a national wine competition
Development of new microbiomes to enhance fermentations of interest in improved winemaking – Microwine
We have just completed the justification of Milestone 2 of our R&D Project that we carried out for the CDTI (Center for Technological Development and Innovation) called: “Development
Our wines win FIVE GOLD medals at the Bacchus 2024
Five GOLD medals for our wines in the Bacchus 2024 competition, organized by the Spanish Union of Tasters. The Madrid Casino has been the setting for the
Meet Pedro Ramírez, New Managing Director
Pedro Ramírez has been part of the Administration team at Bodegas Yuntero since May 2012. In the first stage he carried out tasks as an administrator of the Quality Department, later he moved
Latest posts
- Yuntero Bodegas presents its new frizzante pink in Fenavin 2025
- R&D Project Development of new microbiomas to enhance fermentations of interest in improved vinifications -Microwine
- Innovation and tradition: Bodegas Yuntero presents its new white frizzante.
- Yuntero wineries reaches the business figure of 75.9 million euros
- Ordinary General Assembly February 16, 2025
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