Grape Variety: 100% Sauvignon Blanc.
Elaboration: Es feliz el que, soñando muere. Desgraciado el que muera sin soñar. ¡Oh tierra, antes y ahora, siempre fecunda y bella! – Rosalía de Castro. The harvest takes place at night to guarantee the ultimate freshness of the Sauvignon Blanc grapes. The free-run must is obtained from direct bleeding, followed by a short pellicular maceration and a static tracking process. Fermentation is carried out at a controlled temperature of 13ºC to obtain an intense aromatic expression.
Appearance: Bright, pale yellow color with greenish hues.
Aroma: Great aromatic intensity that perfectly integrates all floral and exotic aromas expressed by the Sauvignon Blanc variety.
Taste: Refreshing, soft and delicate. Long pleasant aftertaste.
Food Pairing: Ideal for rice, boiled and grilled seafood, blue fish and poultry.
Serving Temperature: Best served between 6ºC and 8ºC.
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