Casa la Teja Verdejo
White
Composition: Verdejo.
Graduation: 11.5% vol
Preparation: From carefully selected grapes in the heart of the largest vineyard in the world, La Mancha, this very special Verdejo is born. After a small cold maceration, with bleeding and racking of the yolk must, and fermentation at a controlled temperature of 16ºC, we obtain this wine that captivates all the senses.
Visual Phase: Pale yellow with greenish reflections.
Olfactory Phase: Intense smell of freshly cut grass, fennel and green apple.
Taste Phase: Fresh, unctuous and with an intense fruity finish.
Pairing: Perfect to accompany fish, soft cheeses and paellas.
Temperature: We recommend serving it between 6 and 8ºC.
