Composition: Tempranillo – Merlot.

Graduation: 13.5% vol

Preparation: From grapes selected in the largest vineyards in the world, this DO Mancha Tempranillo-Merlot coupage is born. The two varieties that give life to this wine are made independently to preserve the expressiveness of each of them. After a 10-day maceration at a controlled temperature of 24ºC, the process continues with a 3-month aging in French and American oak barrels, to finish with the final blend of these grapes that will give rise to an excellent, high-quality wine.

Visual Phase: Intense cherry color with maroon trim.

Olfactory Phase: Rich aromas of red fruits, fruit compote, with hints of vanilla and roasted wine from the barrel.

Taste Phase: Balanced, warm, with a pleasant and long-lasting fineness.

Pairing: Perfect to accompany red meats, game, pâtés and fatty or cured cheeses.

Temperature: We recommend serving it between 16 and 18ºC.

Composition: Sauvignon Blanc.

Graduation: 12.5% ​​vol

Elaboration: Happy is he who dies dreaming. Unfortunate is he who dies without dreaming. Oh earth, then and now, always fertile and beautiful! – Rosalía de Castro. Conceived this wine as a dream, we present a Sauvignon Blanc with a modern, current and aromatic profile, whose grapes have been harvested at night to preserve all its aroma. Pale yellow in color, with greenish hues and golden reflections. Its aroma is reminiscent of tropical fruits, flowers and honey. It is a very fresh wine with good volume in the mouth.

Visual Phase: Pale lemon yellow with golden reflections.

Olfactory Phase: Great aromatic intensity of flowers and exotic fruits such as grapefruit, mango and peach.

Taste Phase: Soft and delicate with a long and elegant finish.

Pairing: Ideal with rice, seafood, fish, pasta and rice.

Temperature: We recommend serving it between 6 and 8ºC.