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Bodegas Yuntero launches the solidarity campaign 'Your help is a World' to help those affected by DANA in Valencia

19 November 2024

For the purchase of any wine from Yuntero's Mundo range, the Jesús del Perdón-Bodegas Yuntero Cooperative will allocate 1 euro to help families who have suffered the damage of this catastrophe, channeling it through the Red Cross of Manzanares. Bodegas Yuntero has also scheduled three solidarity visits/tastings, which will take place on November 30, December 14 and 21, with the aim of raising funds. With the campaign 'Your help is a World', Yuntero wants to make his particular contribution to bring hope and contribute to the reconstruction of Valencia.

For the third consecutive year, the Jesús del Perdón-Bodegas Yuntero Cooperative reaffirms its commitment to solidarity through the 'Your help is a World' campaign. On this occasion, support will be directed to people affected by the DANA disaster in Valencia, channeling aid through the Manzanares Red Cross.

Starting November 15, 2024 and until January 6, 2025, for every purchase of a wine from Yuntero's Mundo range, Bodegas Yuntero will allocate 1 euro to support the families who have lost so much. With each bottle, they aim to bring a little hope to those trying to rebuild their lives.

To reinforce this solidarity campaign, three visits with special tastings have been scheduled for November 30, December 14 and December 21, respectively. With a symbolic price of 10 euros, attendees will be able to enjoy a guided tour of the winery, a wine tasting and a gift of a bottle of Mundo de Yuntero. All proceeds will go to the Red Cross, which works tirelessly to support the victims of this tragedy.

Bodegas Yuntero invites the entire community to join this cause, to share and provide, in each glass, a message of support to those who need it most in these difficult times. People interested in participating in these solidarity visits can register at the Gourmet Store (Manzanares Industrial Estate – Carretera de Alcázar, s/n) up to one day before each tasting, until capacity is reached.

Red Cross of Manzanares The Red Cross has dedicated itself to helping those affected by DANA in Valencia, carrying out essential relief and recovery work. Through its network of volunteers and community support, the organization works to provide not only the necessary material resources, but also much-needed human support to families who have lost their homes and stability.

Categories: News

QUALITY, ENVIRONMENTAL AND FOOD SAFETY POLICY

At Bodegas Yuntero we consider essential the development of a Quality, Environmental and Food Safety Management System, based on the Standards ISO 9001, ISO 14001 and in the BRC and IFS Food Safety Protocols, in order to certify the safe production of our wines, complying with the legal and regulatory requirements that are applicable in our wine production, aging, bottling and marketing activities, and with those established by the client, and other requirements that the organization subscribes, related to its environmental aspects and occupational health and safety hazards.

The Winery supports all staff in the maintenance and continuous improvement of the system, considering each worker as the protagonist of the most important phase of the service of a company of recognized Quality, also promoting responsibility towards the environment.

Bodegas Yuntero, through its Integrated Management System, allows patents, its concern and permanent commitment to Quality and the Environment and to achieve a guarantee for the future of our planet that only competitive, sustainable organizations at the forefront of the market can offer.

Our work is based on the following fundamental pillars:

  • Elaborate top quality products and that they meet the expectations of the interested parties, that they are innocuous, legal and authentic, adjusting to the specified quality, as well as assuming their responsibility towards their clients. This is achieved by defining a clear plan to drive the development and continuous improvement of a culture of quality and food safety.
  • Respect, before their employees, equal opportunityand treatment, their privacy, their freedom from opinion, to guarantee a safe and healthy work environment, the necessary training, employment stability, fair remuneration, as well as avoiding forms of psychological persecution.
  • Offer our customers a Quality service, within the agreed period, maintain due confidentiality and respect for the privacy of thier data, adopt an attitude of honesty and have procedures for handling suggestions and claims
  • Promote in all employees a greater degree of solidarity, responsibility, social participation and the culture of quality and food safety.
  • Manage effectively and efficiently, by making its business activity compatible with the exercise of its social responsibility.
  • Correct and precise definition of the procedures, responsibilities and functions to follow in all departments.
  • Compliance with all the legal requirements and applicable regulations, and other requirements that the organization subscribes.
  • Promotion of qualitu, environmental and food safety, at all comany levels, providing adequate training for all the staff.
  • Prevention, control and minimization of the environmental effects generated in the environment, originated from our activity.
  • Promotion of the implementation of segregation programs at the origin of waste, to favor its subsequent reuse and/or proper disposal.
  • Arrange the delivery of our products in a way that causes the lowest possible environmental impact , always making sure that the products reach our customers in suitable packaging that complies with the applicable environmental regulations.
  • It considers environmental criteria a priority in decision-making, and studying at all times the best environmental technology available, thus modernizing our processes to increase their effectiveness in a reasonable period of time and where necessary.

In Manzanares, on January 04th, 2021

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