Skip to content

Our news

Bodegas Yuntero, Gold and Silver at Bacchus 2019

18/03/2019
The Jesús del Perdón-Bodegas Yuntero Cooperative has been awarded two medals, one gold and one silver in the international competition organized by the Spanish Union of Tasters
Read more

Bodegas Yuntero, ORO and Berlin Wine Trophy 2019

07/03/2019
Bodegas Yuntero has received six medals for five of its young, reserve and aging wines in three different international and national competitions: "Berliner Wein Trophy" and "Mundus Vini" (both held
Read more

Bodegas Yuntero, silver in Vinalies and Ecovino 2018

15/05/2018
Bodegas Yuntero has won two new silver medals for its young white wines Epilogue Sauvignong Blanc and the ecological Mundo de Yuntero Blanco, which have been awarded respectively in
Read more

Bodegas Yuntero, double Gold at Challenge International du Vin

08/05/2018
Bodegas Yuntero has won two gold medals in the forty-second edition of the Challenge International du Vin competition, which took place on April 20 and 21 in
Read more

Yuntero white wines win silver at Bacchus 2018

19/03/2018
The Jesús del Perdón-Bodegas Yuntero Cooperative has been awarded two Silver Bacchus in the sixteenth edition of the international competition organized by the Spanish Union of Tasters (UEC), and
Read more

Bodegas Yuntero, eighteen awards in the current campaign

03/07/2017
The Epílogo Sauvignon Blanc and Lazarillo Verdejo wines, both from the 2016 vintage, have received silver medals in the 28th edition of the Gran Selección Awards, the competition
Read more

Bodegas Yuntero's epilogue gets its fourth medal

30/05/2017
The Epílogo Sauvignon Blanc 2016 wine from Bodegas Yuntero has been awarded the bronze medal in the International Wine Spirit Competition, a competition founded in 1969, so
Read more

The ecological ones of Yuntero, silver in EcoRacimo 2017

22/05/2017
Bodegas Yuntero has won two silver medals in the 18th edition of the 2017 EcoRacimo International Competition for its organic wines Mundo de Yuntero Blanco and Mundo de Yuntero Tinto,
Read more

Bodegas Yuntero, double gold at Berliner Wein Trophy 2017

14/03/2017
The wines of Bodegas Yuntero receive gold medals in the international competition Berliner Wein Trophy 2017, held in Germany from February 2 to 5, and whose results
Read more

categories

Recent comments

No comments to show.
How old are you?
I am over 18 years old
I am under 18

QUALITY, ENVIRONMENTAL AND FOOD SAFETY POLICY

At Bodegas Yuntero we consider essential the development of a Quality, Environmental and Food Safety Management System, based on the Standards ISO 9001, ISO 14001 and in the BRC and IFS Food Safety Protocols, in order to certify the safe production of our wines, complying with the legal and regulatory requirements that are applicable in our wine production, aging, bottling and marketing activities, and with those established by the client, and other requirements that the organization subscribes, related to its environmental aspects and occupational health and safety hazards.

The Winery supports all staff in the maintenance and continuous improvement of the system, considering each worker as the protagonist of the most important phase of the service of a company of recognized Quality, also promoting responsibility towards the environment.

Bodegas Yuntero, through its Integrated Management System, allows patents, its concern and permanent commitment to Quality and the Environment and to achieve a guarantee for the future of our planet that only competitive, sustainable organizations at the forefront of the market can offer.

Our work is based on the following fundamental pillars:

  • Elaborate top quality products and that they meet the expectations of the interested parties, that they are innocuous, legal and authentic, adjusting to the specified quality, as well as assuming their responsibility towards their clients. This is achieved by defining a clear plan to drive the development and continuous improvement of a culture of quality and food safety.
  • Respect, before their employees, equal opportunityand treatment, their privacy, their freedom from opinion, to guarantee a safe and healthy work environment, the necessary training, employment stability, fair remuneration, as well as avoiding forms of psychological persecution.
  • Offer our customers a Quality service, within the agreed period, maintain due confidentiality and respect for the privacy of thier data, adopt an attitude of honesty and have procedures for handling suggestions and claims
  • Promote in all employees a greater degree of solidarity, responsibility, social participation and the culture of quality and food safety.
  • Manage effectively and efficiently, by making its business activity compatible with the exercise of its social responsibility.
  • Correct and precise definition of the procedures, responsibilities and functions to follow in all departments.
  • Compliance with all the legal requirements and applicable regulations, and other requirements that the organization subscribes.
  • Promotion of qualitu, environmental and food safety, at all comany levels, providing adequate training for all the staff.
  • Prevention, control and minimization of the environmental effects generated in the environment, originated from our activity.
  • Promotion of the implementation of segregation programs at the origin of waste, to favor its subsequent reuse and/or proper disposal.
  • Arrange the delivery of our products in a way that causes the lowest possible environmental impact , always making sure that the products reach our customers in suitable packaging that complies with the applicable environmental regulations.
  • It considers environmental criteria a priority in decision-making, and studying at all times the best environmental technology available, thus modernizing our processes to increase their effectiveness in a reasonable period of time and where necessary.

In Manzanares, on January 04th, 2021

Managing director signature
Download Quality Certificate