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wines of La Mancha

At Bodegas Yuntero we produce a wide range of wines with DO La Mancha, varietals, PGI. Our selection includes fresh and fruity young wines, reserves of great character, highlighting organic wines such as Mundo de Yuntero and exclusive collections such as 70 Vendimias.

We also offer sparkling and frizzante wines, perfect for celebrations, as well as the traditional Casa La Teja line.
All with the seal of quality, sustainability and the Yuntero Bodegas character that distinguishes them.
red epilogue
white epilogue
house la teja reserve
house la teja red
pink tile house
white tile house
pink world
red world
poetic
white yuntero
yuntero dyed
pink yuntero
sparkling white
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Yuntero

Tinto
Rosé
White
Fresh and versatile wines, ideal for everyday use. Made with varieties such as Macabeo and Tempranillo, they stand out for their fruit and lightness.
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yunteros
worlds

Mundo de Yuntero

Tinto
Rosé
White
Modern range with Verdejo, Sauvignon Blanc, Tempranillo and Merlot. Young, fresh wines and balanced.
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Yuntero Reserva

Tinto
Tradition and character from La Mancha. 70 Vendimias provides elegance and depth, while Yuntero Reserva combines oak aging and aromatic complexity for unique pairings.
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Bookings
epilogues

Epílogo

Tinto
White
Signature wines that reflect the best of La Mancha, with selected varieties and careful aging. Expressive, complex and with great personality.
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Foamy | Sparkling

Poética
Sparkling Blanco
Sparkling rosado
Fresh and light bubbles for special moments. The Poetica line and Yuntero frizzantes stand out for their liveliness, fruity aromas and a modern and versatile style.
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frizing
house the tile

Casa la Teja

Reserva
Tinto
Rosé
White
Signature wines that reflect the best of La Mancha, with selected varieties and careful aging. Expressive, complex and with great personality.
Buy

wine packs

Discover our special selections of Yuntero wines in cases and packs designed to give as a gift or enjoy with the quality of La Mancha, presented in elegant formats and ready to surprise.

wine packs
wine packs
wine packs
wine packs
wine packs
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QUALITY, ENVIRONMENTAL AND FOOD SAFETY POLICY

At Bodegas Yuntero we consider essential the development of a Quality, Environmental and Food Safety Management System, based on the Standards ISO 9001, ISO 14001 and in the BRC and IFS Food Safety Protocols, in order to certify the safe production of our wines, complying with the legal and regulatory requirements that are applicable in our wine production, aging, bottling and marketing activities, and with those established by the client, and other requirements that the organization subscribes, related to its environmental aspects and occupational health and safety hazards.

The Winery supports all staff in the maintenance and continuous improvement of the system, considering each worker as the protagonist of the most important phase of the service of a company of recognized Quality, also promoting responsibility towards the environment.

Bodegas Yuntero, through its Integrated Management System, allows patents, its concern and permanent commitment to Quality and the Environment and to achieve a guarantee for the future of our planet that only competitive, sustainable organizations at the forefront of the market can offer.

Our work is based on the following fundamental pillars:

  • Elaborate top quality products and that they meet the expectations of the interested parties, that they are innocuous, legal and authentic, adjusting to the specified quality, as well as assuming their responsibility towards their clients. This is achieved by defining a clear plan to drive the development and continuous improvement of a culture of quality and food safety.
  • Respect, before their employees, equal opportunityand treatment, their privacy, their freedom from opinion, to guarantee a safe and healthy work environment, the necessary training, employment stability, fair remuneration, as well as avoiding forms of psychological persecution.
  • Offer our customers a Quality service, within the agreed period, maintain due confidentiality and respect for the privacy of thier data, adopt an attitude of honesty and have procedures for handling suggestions and claims
  • Promote in all employees a greater degree of solidarity, responsibility, social participation and the culture of quality and food safety.
  • Manage effectively and efficiently, by making its business activity compatible with the exercise of its social responsibility.
  • Correct and precise definition of the procedures, responsibilities and functions to follow in all departments.
  • Compliance with all the legal requirements and applicable regulations, and other requirements that the organization subscribes.
  • Promotion of qualitu, environmental and food safety, at all comany levels, providing adequate training for all the staff.
  • Prevention, control and minimization of the environmental effects generated in the environment, originated from our activity.
  • Promotion of the implementation of segregation programs at the origin of waste, to favor its subsequent reuse and/or proper disposal.
  • Arrange the delivery of our products in a way that causes the lowest possible environmental impact , always making sure that the products reach our customers in suitable packaging that complies with the applicable environmental regulations.
  • It considers environmental criteria a priority in decision-making, and studying at all times the best environmental technology available, thus modernizing our processes to increase their effectiveness in a reasonable period of time and where necessary.

In Manzanares, on January 04th, 2021

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